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52° Sous Vide Ribeye with Thyme Béarnaise Bundle (serves 8 – 10 pax)

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Available to order from 12 Oct to 28 Dec 2026, with delivery from 1 Nov 2026 to 1 Jan 2027.

Make an impression at the festive table with our 52° Sous Vide Ribeye with Thyme Béarnaise Platter taking centre stage, precisely cooked for tenderness and complemented by a rich, aromatic thyme béarnaise.
Alongside, enjoy Cranberry & Pineapple Slaw, Baby Spinach & Sun-Dried Tomato Pasta, and an abundant Ultimate Sausage Platter featuring spicy chorizo, chicken snail sausage and chicken chipolata.

A refined Christmas feast created for effortless entertaining and memorable celebrations.

 

Bundle includes:
– 52° Sous Vide Ribeye with Thyme Béarnaise Platter
– Cranberry & Pineapple Slaw
– Baby Spinach & Sun-Dried Tomato Pasta
– Ultimate Sausage Platter

Complimentary:
– Carving Knife & Fork Set x 1 (while stocks last) 

  • Items are packed in a disposable box for convenient handling and serving.
  • Product images are for illustration purposes only and may differ from the actual product due to variations in packaging and presentation.
  • The Plattering Co. reserves the right to substitute ingredients in the event of supply shortages or unforeseen circumstances

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