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Mother’s Day Truffle Chicken & Salmon Platter (serves 5–7 pax)

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A special limited-edition selection created for the occasion, this platter features truffle soy butter roasted chicken thigh paired with oven-baked miso salmon—bringing together rich, comforting flavours in one elegant spread.

The chicken is served with a bold, tangy wholegrain mustard dip, while the salmon is complemented by a zesty ponzu sauce that adds a refreshing citrus lift, alongside an array of roasted seasonal vegetables for a well-rounded finish.

A beautifully balanced duo, perfect for sharing over meaningful moments—because Mum deserves nothing less.

This platter comes with:

• Truffle Soy Butter Roast Chicken Thigh
• Oven-baked Salmon fillet
• Roasted Portobello
• Roasted Corn
• Roasted Carrot
• Roasted Baby Potatoes
• Roasted Asparagus
• Roasted Cherry Tomato
• Wholegrain Mustard Dip
• Ponzu Sauce

  • Items are packed in a disposable box for convenient handling and serving.
  • Product images are for illustration purposes only and may differ from the actual product due to variations in packaging and presentation.
  • The Plattering Co. reserves the right to substitute ingredients in the event of supply shortages or unforeseen circumstances

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