Chinese New Year Feast with Thai Basil Baby Back Ribs Platter (Mildly Spicy) (serves 7-9pax) - Image 2

Chinese New Year Feast with Thai Basil Baby Back Ribs Platter (Mildly Spicy) (serves 7-9pax)

ⓘ Only available for orders placed for 22 Jan to 24 Feb 2024

A Chinese New Year feast with 2 platters for extra indulgence! Featuring our Auspicious Sambal Salmon and Thai Basil Baby Back Ribs with an array of lunar new year sides including ginger garlic clams, mini golden chicken bak kwa quiche, fragrant yam rice and our popular signature fruit yusheng to usher in a prosperous new year.

This feast includes:

Starter:
•Fragrant Teochew Yam Rice (veg) x2

Main:
• Thai Basil Baby Back Ribs with Shaoxing Wine Sauce Platter (mildly spicy) (served with roasted carrots, broccoli, grilled eggplant, pickled cabbage, house made sauce)

Sides:
• Mini Golden Chicken Bak Kwa Quiche
• Stir-fried Ginger Garlic Clams x2

Dessert:
• Rainbow Fruit Yusheng (choice of salmon or vegetarian salmon)

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Notes/Terms & Conditions:
*Items are packed in a disposable box. Pictures above are representations and may not reflect the actual product as they may vary from packaging to display. The Plattering Co. reserves the right to replace ingredients should there be supply shortages which may arise due to unforeseen circumstances.

*Prices are exclusive of GST

Notes/Terms & Conditions

Experience the splendours of spring with this feast that includes meltingly tender baby back ribs coated in a flavoursome, mildly spicy Thai basil sauce enhanced with Shaoxing wine, golden mini chicken bak kwa quiche, ginger garlic clams and crowd favourite Rainbow Fruit Yusheng. This feast includes: Starter: • Fragrant Teochew Yam Rice (veg) x2 Main: • Thai Basil Baby Back Ribs with Shaoxing Wine Sauce Platter (mildly spicy) (served with roasted carrots, broccoli, grilled eggplant, housemade Thai basil sauce with Shaoxing wine and pickled vegetables) Sides: • Mini Golden Chicken Bak Kwa Quiche • Stir-fried Ginger Garlic Clams x2 Dessert: • Rainbow Fruit Yusheng (choice of salmon or vegetarian salmon)